українською|по-русски
 
Elite rest in Carpathians

Main /

Kitchen

In order that all family have to rest, about preparation of meals, real specialists are in the business here. On your order they will prepare any food from the Ukrainian or gucul kitchen. Everything is extraordinary deliciously, in fact all dishes are from natural home products.

Chosen dishes

Gucul Borsch

Prepared from the pickled beet and from meat of the smoked cold boiled pork.

Brynza

A fresh and useful brynza is given to many to the dishes.

Cheese covers

With chicken meat, and fried green-stuffs.

Rosivnytsya

Uzvar from the cold boiled pork and choucroute lined corn groats.

Mushroom lettuce

Wonderful lettuce from white mushrooms.

Kulesha with greaves

Corn porridge is prepared on water. Cut her by old tradition with a filament. Given with the separately melted greaves.

The gucul stuffed cabbages

From a choucroute. Inwardly rice, corn groats.

Chenakhi

From pork with a kidney bean.

Shashlick with mutton

Prepares on smoke from mutton and given with the baked potato with fat and bow.

Potato-free

Banush with mushrooms

Corn groats are prepared on home sour cream. And the mushrooms stewed in sour cream.

Omelet with cabbage zrazies

An omelet is given with green-stuffs, cabbage zrazies and open sandwich with a brynza and cucumbers.

Detailed list

Ukrainian kitchen

First dishes

  • Ukrainian borsch.
  • Poltav borsch with bread.
  • Borsch with cherries.
  • Green borsch.
  • Clear soups.
  • Soup with meat-balls.
  • Soup of mushroom.
  • Soup harcho.
  • Buckwheat soup.
  • Vegetable soup.
  • Sucklings soups.
  • Salty.
  • Fish soup.
  • Soup from carriage.

Cold soups

  • Kholodnyk.
    • with a radish
    • with a cucumber
    • with mushrooms
    • with meat.
  • Okroshka.

Second dishes

  • Dumplings.
  • Deruny.
  • Stuffed cabbages with meat.
  • Roast.
  • The combined fried eggs.
  • Nalysnyky.
  • Chops.
  • Meat is stewed.
  • Hen, extinguished with mushrooms.
  • The sliced steak in a sour cream sauce.
  • Chicken stew.
  • Baked fish.
  • Fish baked with cheese.
  • Beefsteak.
  • Beef stroganoff.

Gucul kitchen

First dishes

  • Gucul borsch.
  • Mushroom fish soup.
  • Shurpa.
  • Rosivnytsya.

Second foods

  • Banush:
    • with mushrooms
    • with a carousal
    • with a brynza.
  • Kulewa with greaves.
  • The gucul stuffed cabbages.
  • Knyshy.
  • A gucul bowel.
  • Cabbage zrazy.
  • Oladiki with a brynza.
  • Vareniks on a pair:
    • with cherries
    • with a poppy
    • with nuts
    • with a brynza
 Rambler's Top100